Slow Cooker Peanut Butter Hot Chocolate Recipe: 5 Irresistible Reasons to Indulge

Craving something warm, creamy, and unforgettable? This Slow Cooker Peanut Butter Hot Chocolate Recipe wraps you in comfort with every sip. It’s the perfect drink for winter evenings, family gatherings, or a solo treat while watching your favorite show. If you’re looking for a gentle, metabolism-supporting drink for earlier in the day, try our Mounjaro Drink Recipe.

Let your slow cooker do the work as rich chocolate and velvety peanut butter slowly melt into a drink that’s both nostalgic and next-level. You’ll love how easy this is to prep—and how fast it disappears once served.

Why You’ll Love This Slow Cooker Peanut Butter Hot Chocolate

There’s something magical about the way chocolate and peanut butter come together—and this Slow Cooker Peanut Butter Hot Chocolate Recipe makes it effortless to enjoy that magic in a mug.

Effortless Preparation
No need to watch the stove. Just combine your ingredients, set the slow cooker, and let it do the heavy lifting while the aroma fills your kitchen.

Decadent Flavor Fusion
This drink delivers the nostalgic creaminess of hot cocoa with the nutty richness of peanut butter—creating a silky-smooth blend that’s both cozy and indulgent.

Perfect for Gatherings
Whether you’re hosting a holiday brunch, a movie night, or a snow day with the kids, this Slow Cooker Peanut Butter Hot Chocolate Recipe is easy to scale and keeps warm for hours.

Ingredients for Slow Cooker Peanut Butter Hot Chocolate

To make this ultra-creamy Slow Cooker Peanut Butter Hot Chocolate Recipe, gather the following ingredients:

  • 4 cups milk
  • 1 cup heavy whipping cream
  • ½ cup sweetened condensed milk
  • 1 cup creamy peanut butter
  • 1½ cups milk chocolate chips
  • 1 teaspoon vanilla extract (optional)

Optional Garnishes:

  • Reese’s Pieces or mini peanut butter cups
  • Melted peanut butter drizzle
  • Whipped cream
  • Chocolate drizzle
  • Mini marshmallows

Using quality ingredients makes a huge difference in this recipe. Creamy peanut butter and real chocolate chips ensure every sip of your Slow Cooker Peanut Butter Hot Chocolate Recipe is smooth, rich, and indulgent.

Ingredients for making Slow Cooker Peanut Butter Hot Chocolate Recipe, laid out in a modern white kitchen with city view.
Just seven ingredients and a slow cooker are all you need for this cozy, crowd-pleasing treat.

Step-by-Step Instructions

This Slow Cooker Peanut Butter Hot Chocolate Recipe is as simple as it is satisfying. Just follow these steps and let the slow cooker handle the magic.

Step 1: Combine Dairy Ingredients

Pour the milk, heavy cream, and sweetened condensed milk into your slow cooker. Whisk gently to combine.

Step 2: Add Peanut Butter and Chocolate

Add the creamy peanut butter and milk chocolate chips. Stir until evenly mixed.

Step 3: Slow Cook

Cover and set your slow cooker to low heat for 1.5 hours. Stir every 30 minutes to ensure the chocolate and peanut butter melt smoothly.

Step 4: Final Touches

Once everything is melted and creamy, whisk in the vanilla extract if using. This step adds a layer of aromatic warmth.

Step 5: Serve and Garnish

Ladle the hot chocolate into mugs and top with your favorite garnishes—marshmallows, whipped cream, or a drizzle of melted peanut butter.

This Slow Cooker Peanut Butter Hot Chocolate Recipe delivers cozy comfort with every mug.

Step-by-step process of slow cooker peanut butter hot chocolate preparation in a white kitchen with urban backdrop.
Let the slow cooker do the magic—rich, velvety cocoa ready in just 90 minutes.

Helpful Tips for the Best Slow Cooker Peanut Butter Hot Chocolate

Want to make your Slow Cooker Peanut Butter Hot Chocolate Recipe even more delicious? These simple tips will take your mug from great to unforgettable.

Use High-Quality Chocolate
Choose real milk chocolate chips or high-cocoa content chocolate for deeper flavor and a smoother texture.

Avoid Natural Peanut Butter
Stick with classic creamy peanut butter—not the kind with oil separation. It blends better and keeps your drink silky, not gritty.

Keep It Warm for Guests
Once your Slow Cooker Peanut Butter Hot Chocolate is ready, switch the setting to ‘warm.’ It’ll stay perfectly sippable for hours without overcooking.

Double for a Crowd
This recipe scales up easily. Just be sure to stir regularly so nothing sticks at the bottom.

These tweaks ensure your Slow Cooker Peanut Butter Hot Chocolate Recipe stays smooth, rich, and party-ready.

Print
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Creamy slow cooker peanut butter hot chocolate topped with whipped cream and marshmallows in a white kitchen with skyscraper view.

Slow Cooker Peanut Butter Hot Chocolate Recipe: 5 Irresistible Reasons to Indulge

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  • Total Time: 1 hour 35 minutes
  • Yield: Serves 6–8 1x

Ingredients

Scale

4 cups milk

1 cup heavy whipping cream

½ cup sweetened condensed milk

1 cup creamy peanut butter

1½ cups milk chocolate chips

1 tsp vanilla extract (optional)

Optional Garnishes:

Whipped cream

Mini marshmallows

Melted peanut butter drizzle

Chocolate syrup

Mini peanut butter cups or Reese’s Pieces

Instructions

  1. Combine Dairy Ingredients:
    Add milk, heavy cream, and sweetened condensed milk to a slow cooker. Whisk gently to combine.

  2. Add Peanut Butter and Chocolate:
    Stir in peanut butter and chocolate chips. Mix until evenly combined.

  3. Slow Cook:
    Cover and cook on low heat for 1.5 hours, stirring every 30 minutes to ensure smooth melting.

  4. Finish with Vanilla (Optional):
    Once fully melted and creamy, stir in vanilla extract.

  5. Serve and Garnish:
    Ladle into mugs. Top with whipped cream, marshmallows, or peanut butter drizzle.

  • Author: Layla Nour
  • Prep Time: 5 minutes
  • Cook Time: 1.5 hours
  • Category: Beverage, Dessert Drink
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: ~380 per serving
  • Sugar: 27g
  • Sodium: 120mg
  • Fat: 27g
  • Saturated Fat: 14g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 2g
  • Protein: 8g
  • Cholesterol: 55mg

What to Serve with Slow Cooker Peanut Butter Hot Chocolate

This cozy Slow Cooker Peanut Butter Hot Chocolate Recipe pairs beautifully with both sweet and savory treats. Whether you’re hosting or simply indulging solo, these ideas turn your drink into a full experience.

Sweet Treats

  • Chocolate chip cookies
  • Peanut butter brownies
  • Classic s’mores
  • Or balance out the richness with a glass of vibrant, nutrient-packed juice like Chukandar (beetroot) juice.

Savory Snacks

  • Pretzels
  • Salted mixed nuts
  • Cheese-stuffed mini croissants

Breakfast Favorites

  • Pancakes with peanut butter drizzle
  • Belgian waffles with whipped cream
  • Toasted brioche with cinnamon sugar

Serving your Slow Cooker Peanut Butter Hot Chocolate with a few of these options turns a warm drink into a shareable moment. Or Simple, savory side dish like Cauliflower Instant Pot to contrast the sweet.

Frequently Asked Questions

Can you heat hot chocolate in a slow cooker?

Yes! A slow cooker is perfect for gently heating and keeping hot chocolate warm. This Slow Cooker Peanut Butter Hot Chocolate Recipe is designed specifically for that purpose.

Do chocolate and peanut butter go well together?

Absolutely. The creamy, slightly salty peanut butter balances the sweetness of milk chocolate, creating the perfect fusion in this Slow Cooker Peanut Butter Hot Chocolate.

What country is known for hot chocolate?

Mexico is famous for its spiced hot chocolate made with cinnamon and chili. While this recipe isn’t traditional, the warm comfort of this Slow Cooker Peanut Butter Hot Chocolate Recipe echoes that same spirit of indulgence.

Can you put peanut butter in hot milk?

Yes. Peanut butter melts beautifully into warm milk, especially when blended slowly like in this recipe.

How to make a peanut butter hot chocolate?

Combine milk, peanut butter, chocolate chips, and sweeteners in a slow cooker. Cook on low, stir, and serve with toppings. This Slow Cooker Peanut Butter Hot Chocolate Recipe gives you all the steps.

Is it safe to heat peanut butter?

Yes, it’s safe and common. Heating helps create a smooth, pourable consistency perfect for drinks like this Slow Cooker Peanut Butter Hot Chocolate.

Two mugs of slow cooker peanut butter hot chocolate ready to serve in a city-view kitchen setting.
Perfect for parties, holidays, or chilly nights—serve it warm and watch smiles appear.

Storage & Maintenance

Made a big batch of this Slow Cooker Peanut Butter Hot Chocolate Recipe and have some left over? Here’s how to keep it just as delicious the next day.

Refrigeration
Let the hot chocolate cool completely. Store in an airtight container in the fridge for up to 3 days.

Reheating
Warm gently on the stovetop or in the microwave, stirring frequently. Avoid high heat to prevent the chocolate and peanut butter from separating.

Avoid Boiling
Never bring the mixture to a boil when reheating—it can curdle or change the creamy texture that makes this Slow Cooker Peanut Butter Hot Chocolate so indulgent.

A quick stir and slow heat are all you need to bring this comforting drink back to life.

Final Thoughts

This Slow Cooker Peanut Butter Hot Chocolate Recipe is the kind of cozy comfort that turns cold days into warm memories. The slow cooker brings out the deep, creamy richness of chocolate and peanut butter, giving you a drink that’s both nostalgic and a little unexpected.

Whether you’re hosting a gathering, making a weekend treat for the family, or just curling up with a book, this recipe delivers the kind of indulgence that’s easy to prepare and even easier to love.

Make it once, and it just might become your go-to winter favorite.

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